Air Fryer Chicken Pineapple Bites

When you need a party appetizer that delivers big flavor with minimal effort, these Air Fryer Chicken Pineapple Bites are your answer. Golden, juicy chicken cubes meet sweet, caramelized pineapple chunks in a perfectly portioned bite that's both gluten-free and dairy-free. The air fryer creates a gorgeous char on the outside while keeping everything tender and succulent inside. Whether you're hosting game day, a potluck, or just looking for a fun weeknight dinner twist, these skewers bring tropical vibes and savory satisfaction in every single bite.

Save

The magic happens in the marinade—a simple blend of soy sauce, honey, olive oil, and warm spices that infuses every cube of chicken with flavor. You don't need hours of marinating time; even 10 to 15 minutes does the trick. The pineapple adds natural sweetness and a burst of juiciness that complements the savory chicken beautifully. Threading them onto toothpicks or mini skewers makes them easy to grab, share, and enjoy without any fuss.

Ingredients

• 2 medium boneless, skinless chicken breasts (about 400 g / 14 oz)
• 2 tbsp soy sauce (use gluten-free if needed)
• 1 tbsp honey
• 1 tbsp olive oil
• 1 tsp garlic powder
• ½ tsp smoked paprika
• ¼ tsp black pepper
• 1 small fresh pineapple (or 1 can pineapple chunks, drained)
• 24 toothpicks or small skewers

Instructions

Step 1: Prepare the chicken

Cut the chicken breasts into 1-inch (2.5 cm) cubes.

Step 2: Make the marinade

In a medium bowl, whisk together the soy sauce, honey, olive oil, garlic powder, smoked paprika, and black pepper. Add the chicken cubes, toss well to coat, and marinate for 10–15 minutes (or cover and refrigerate up to 2 hours).

Step 3: Prep the pineapple

While the chicken marinates, peel, core, and cut the pineapple into 1-inch chunks (or drain canned pineapple).

Step 4: Preheat the air fryer

Preheat the air fryer to 390°F (200°C) for 3 minutes.

Step 5: Assemble the bites

Thread one piece of marinated chicken and one pineapple chunk onto each toothpick or mini skewer.

Step 6: Arrange in the basket

Arrange the bites in a single layer in the air fryer basket (work in batches if needed to avoid overcrowding).

Step 7: Air fry

Air fry for 10–12 minutes, turning halfway through, until the chicken is golden and cooked through (internal temp 165°F/74°C).

Step 8: Serve

Serve warm, garnished with fresh herbs or a sprinkle of sesame seeds if desired.

Zusatztipps für die Zubereitung

Don't skip preheating your air fryer—it ensures even cooking and helps achieve that beautiful golden char. When threading the skewers, leave a tiny bit of space between the chicken and pineapple so hot air can circulate fully. If you're making a large batch, keep the first round warm in a low oven while you finish the rest. For the juiciest results, don't overcrowd the basket; a single layer is key. Use a meat thermometer to check that the chicken reaches 165°F internally for safe, perfectly cooked bites every time.

Varianten und Anpassungen

Swap the chicken for turkey breast or firm tofu for a different protein option. If you want extra heat, add a pinch of red pepper flakes or cayenne to the marinade. Fresh mango or bell pepper chunks make excellent substitutes for pineapple if you're looking for variety. You can also brush the bites with a teriyaki glaze during the last 2 minutes of cooking for a glossy, sticky finish. For a lower-sodium version, use coconut aminos instead of soy sauce.

Serviervorschläge

These bites shine on a party platter surrounded by dipping sauces like sweet chili sauce, teriyaki, or a tangy yogurt-lime drizzle. Garnish with freshly chopped cilantro, sliced green onions, or toasted sesame seeds for color and flavor. Serve alongside coconut rice, a fresh green salad, or grilled vegetables for a complete meal. They're also fantastic tucked into lettuce wraps or layered over a rice bowl with shredded cabbage and a drizzle of sriracha mayo.

Save

Air Fryer Chicken Pineapple Bites are proof that healthy, flavorful food doesn't have to be complicated. With just a handful of ingredients and less than 30 minutes, you'll have a crowd-pleasing appetizer that looks as impressive as it tastes. The combination of tender, savory chicken and sweet, caramelized pineapple is irresistible, and the air fryer makes cleanup a breeze. Whether you're feeding a crowd or treating yourself to a fun weeknight snack, these bites deliver every single time.

Recipe FAQ

→ What temperature is best for cooking chicken bites in an air fryer?

Air fry at 390°F (200°C) for about 10-12 minutes, turning halfway for even cooking and golden color.

→ How do I keep the chicken juicy while air frying?

Marinating the chicken with soy sauce, honey, and olive oil before cooking helps retain moisture and adds flavor.

→ Can I substitute pineapple with other fruits or vegetables?

Mango or bell pepper make great alternatives, providing a sweet or fresh contrast to the savory chicken.

→ What seasonings enhance the flavor of these bites?

Smoked paprika, garlic powder, and black pepper add a depth of smoky and savory notes to complement the sweetness.

→ Are toothpicks the best option for assembling the bites?

Yes, toothpicks or small skewers hold the chicken and pineapple chunks securely for easy flipping and serving.

→ Is there a recommended dipping sauce to serve with these bites?

Sweet chili sauce or teriyaki dip pairs well, enhancing the balance of sweet and savory flavors.