Vegetarian & Plant-Based Grill

Creamy feta blends with caramelised onions and sun-dried tomatoes for a delicious, weeknight Mediterranean pasta dish.

Whipped cream cheese with berries, nuts, and sweet toppings. Perfect for group sharing.

Baked rigatoni layered with tomato, ricotta, and cheese creates an impressive, comforting vegetarian main.

Crispy, fluffy mini pancakes served like cereal—great with milk, syrup, or fresh fruit.

Chocolate tortilla chips served with colorful fruit salsa—a fun, sweet finish for parties or casual meals.

Caramelized onion, espresso, and creamy milk create a bold, savory beverage for adventurous coffee lovers.

Whipped cottage cheese ice cream features edible cookie dough bites and chocolate chips for a protein-rich frozen treat.