Vegetarian & Plant-Based Grill

Flaky puff pastry topped with tender asparagus, creamy cheese, and fresh herbs, ideal for light spring dining.

A creamy Italian dessert with floral lavender and sweet honey, chilled to perfection.

Tender chicken, creamy orzo, fresh spinach, and lemon combined in a vibrant one-pot dish.

Tender chicken in a rich creamy sauce with sun-dried tomatoes, spinach, and aromatic herbs.

Crunchy cucumbers enhanced with garlic chili oil and tangy dressing for a vibrant side.

Crisp cucumber, juicy tomatoes, creamy avocado combined with a tangy lemon dressing for freshness.

Moist layers infused with lemon zest, fresh blueberries, and creamy lemon frosting for spring occasions.

Sweet corn grilled in foil and topped with a fragrant herb butter for a tasty summer side.

Creamy and tangy corn dip featuring charred corn, cotija cheese, and lime, great with tortilla chips.